20 Most Iconic
French Dishes
Your foundation in authentic French cooking.
Learn the essential skills, techniques, and dishes to build confidence in your own kitchen.
Master the Classics
of French Cuisine 🇫🇷
Learn, cook, and savor the classics of France.
Step into the world of authentic French cooking!
This program is your hands-on introduction to France’s most beloved dishes, crafted for home cooks who want to learn real techniques, build confidence, and bring French flavor to their kitchen.
Best Value
20 Most Iconic French Dishes
179
Sample of a pdf recipe
What You’ll Get
20 Professional Recipes with Step-by-Step Videos
Cook alongside expert chefs as you recreate iconic French dishes, from the airy perfection of a Cheese Soufflé and the colorful layers of Ratatouille, to the rich comfort of Beef Bourguignon, creamy Gratin Dauphinois, and sweet classics like Crêpes and Crème Brûlée. Each lesson breaks down professional methods into clear, easy-to-follow steps so you can master them at home with confidence.
20 Printable Recipe PDFs
Each recipe comes with a beautifully designed, easy-to-use printable PDF, perfect for keeping at your counter while you cook. Follow along at your own pace with ingredient lists, precise measurements, and chef-tested tips for perfect results every time.
Downloadable Guide: Health, Safety & Allergen Awareness
Learn to cook safely and thoughtfully with our comprehensive guide covering kitchen hygiene, ingredient handling, and allergen awareness, an essential resource for any serious home cook.
Unlimited Lifetime Access
Cook on your own schedule and revisit lessons anytime. With lifetime access, you can perfect each recipe and return to your favorites whenever inspiration strikes.
Why This Program ?
Designed to give you a true taste of France, this program blends authentic recipes with practical learning. You’ll gain not just recipes—but the techniques, timing, and confidence to cook like a French chef in your own kitchen.
Discover twenty of France’s most beloved dishes, taught step by step by Chef Eric in his calm, reassuring style. From classics like Boeuf Bourguignon and Crême Brulée to lighter bistro favourites, each lesson shows the authentic method and the techniques that make these dishes timeless. Every recipe includes a matching PDF with clear instructions and measurements in Metric, Imperial, and US units, so you can recreate these iconic dishes at home with ease.
Inside Your Online
French Cooking Course
What You’ll Master with
20 Most Iconic French Dishes
Essentials Guides
Health, Safety & Hygiene in the Kitchen The professional standards that keep kitchens running smoothly. Practical, no-nonsense rules every serious cook should follow.
Food Allergen Awareness — Essential kitchen safety: identify risks, prevent cross-contamination, and cook inclusively.
20 Most Iconic French Recipes Program
Soupe à l’oignon (French onion soup)
French Omelette
Oeuf mimosa
Soufflé au fromage
Warm goat cheese salad
Quiche Lorraine
Croque monsieur
Moules marinière
Saumon en papillote
Chicken chasseur
Duck legs confit
Steak tartar
Boeuf Bourguignon
Ratatouille
Potato gratin
Flan
Crème brûlée
French apple tart
Floating island (Île flottante)
Crêpes
Best Value
20 Most Iconic French Dishes
179
14-DAY money back guarantee. No questions asked.
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Meet
CHEF ERIC
Chef Eric Duvin brings over four decades of experience in classical French cuisine. Trained in the grand tradition of French kitchens, he has worked in catering brigades and served private clients around the world, including embassies, aristocratic estates, and diplomatic residences across Europe.
Now Chef Eric is the owner and Executive Chef of
The Walnut Grove Cookery School in France,
where he teaches students from around the globe, how to cook classic French dishes using local, seasonal ingredients.